FAQs | YAMADAI CORPORATION

About products

Q. Where are YAMADAI products made?

A. All of YAMADAI products are made in Ibaraki, Japan.

Q. How long is the shelf life?

A. VEGAN NOODLES have 9 months of shelf life. Our other non-fried noodle products have 6 months of shelf life.

Q. Where can I find the “Best if Used By/Before” label on your products?

A. Our “Best if Used By/Before” label (YY. MM. DD) is indicated on the bottom of the cup.

Q. Do the products need to be refrigerated?

A. No, they don’t. Please store in a dry place away from heat and direct sunlight.

Q. What allergens do your products contain?

A. All of our products contain wheat and soybeans. Each product may contain other allergens, so please check the label of each product.

Q. Can I use a microwave to heat the noodles?

A. No. Microwaving may cause the container (cup and cap) to break. Please use hot water to cook the noodles.

About transaction

Q. How can I contact YAMADAI?

A. Please contact us via the inquiry form. (Contact Us)

Q. How do I buy the products?

A. We work with our partners, the Japanese trading companies. If you have interests in our products, please contact us and we will refer you to our partners depending on your country.

Q. How many items are in a box?

A. 12 items per box (SUGOMEN and VEGAN NOODLES)
6 items per box (Soup de Pasta)

Q. Is there a minimum order quantity (MOQ)?

A. It depends on your location. Please contact us for details.

Q. Can we place OEM (original equipment manufacturer) orders?

A. We are sorry, we do not accept OEM orders.